BRUT Sidra La Loma
Rodrigo Sánchez and his coffees from Finca La Loma have won many awards for the unique varieties and processing methods that he uses. It’s easy to see why he wins so many awards, his Sidra Cold Fermented Fully washed lot is to-die-for! Sidra is a cross between Typica and Bourbon that was discovered in Ecuador. The exact origins of Sidra’s name are unclear, but many think it may be named after the drink, cider, because of its fruity and winey profile.
€24,90
The tasting notes are the following: Cranberry - Cocoa - Peach - Nectarine - Juicy.
Finca Quindio, in the Huila region, is a sustainable farm with very good quality coffees. Cuatro Vientos is the supplier for this excellent cup.